cake, food

Fairytale gone good

Fairytales…do come true!

Since you were a little boy or a little girl the only thing that you wanted to do was to be a part of a fairytale…with magical creatures and fairy dust in order to live happily ever after.


The first time that i visited Fairytale, i was dazzled and ready to live my favorite disney movie. The minute i tasted the sweet stories and the shakes i knew that this would be the beggining of a beautiful “friendship”.

Fairytale has a new member in it’s family, the Fairytale pastry shop. The ultimate place to be, if you ask me! You will not believe what you will taste here. Fairy shakes, fairy cones, soft cookies, aromatic beverages, american cheesecakes and so many pastries and chocolate sweets, just for you!

cake, Color, taste

Sweet stops in Passarella

Summer fresh stories…to smile for

passarella pastryshop

From fashion cupcakes to playful birthday cakes and from fruity tarts to cheescakes and ice creams. Summer pleasure in the top model of taste, Passarella pastry shop!

cake, food

Sweet gift in a jar


Homemade Fudgy Brownie Mix

  • 1 c. + 2 T. flour
  • 2/3 c. packed brown sugar
  • 2/3 c. sugar
  • 3/4 t. salt
  • 1 t. baking powder
  • 1/3 c. cocoa
  • 1/2 c. chocolate chips
  • 1/2 c. chopped walnuts (optional)

Instructions for Using Homemade Brownie Mix

Mix contents of jar with:

  • 2 eggs
  • 1/4 c. water
  • 2/3 c. oil
  • 1 t. vanilla

Pour into a greased 9″ square pan.  Bake at 350 degrees for 35-40 minutes or until an inserted knife comes out clean.  Cool and enjoy!



special thanks to

cake, popcorn

Movie theatre popcorn cake #2

 popcorncake5 popcorncake6


1 stick butter, plus more for greasing the pan
1 bag movie theater popcorn, popped
1 cup M&M’s
1 cup Reese’s Pieces
1/2 cup Raisinets
1/2 cup Milk Duds
1 (1-ounce) box Cracker Jack
1 Butterfinger, chopped
16 ounces mini marshmallows


  1. Thoroughly grease a bundt cake pan with melted butter or cooking spray.
  2. Gently mix together the popcorn and candy in a large mixing bowl.
  3. Melt the butter in a medium saucepan set over medium heat. Once butter is melted, add mini marshmallows and keep cooking until they are completely melted. Take the butter and marshmallow mixture off of the heat and let cool for 5-7 minutes.
  4. Add the marshmallow mixture to the popcorn and candy, and fold until the popcorn and candy are completely and evenly coated. Transfer to the buttered bundt pan, pressing it into all of the crevices.
  5. Let set for 1 hour before slicing and serving

Think out of the box and also make popcorn cake pops…mmmm, yummy!


Check out on youtube a “how to”


You can also see another recipe at